The 2020 growing season began with very limited rainfall during the winter months. Consistent with seasonal averages, budbreak occurred at the end of March, a period dominated by cold daytime temperatures. Bloom began normally at the end of May. Summer months were relatively dry with lower-than-average temperatures and only one heat spike in the month of August. The lack of rainfall during the months of July and August led to an early ripening phase. Harvested grapes presented an optimal balance of acidity and sugar levels and great aromatic potential due to significant temperature fluctuations between day and night during the last few weeks of ripening. Harvest activities began the last week of August, 10 days earlier compared to last year, and started with Pinot Grigio, followed by Pinot Bianco and Trebbiano Toscano, and were completed with Riesling Renano in the last half of
Villa Antinori Bianco is straw yellow in color with greenish hues. On the nose it is refined, elegant, fruity and floral with notes of banana, pears, pineapples, and orange blossoms. The palate is flavorful with a fresh mineral finish.
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