55% ALC. BY VOL (110° PROOF ) PRODUCT OF FRANCE

Producer Notes

Created in 1840, this yellow liqueur is inspired by the Elixir Végétal recipe. It was so popular that Father Garnier, attorney and responsible for liqueurs at the time, subsequently decided to officially name it Chartreuse Jaune and registered the “Chartreuse” mark in 1852. It was a liqueur with a 43 ° content, produced and still made today by the Chartreux Fathers.

55% ALC. BY VOL (110° PROOF ) PRODUCT OF FRANCE

" Only two Chartreuse monks know the identity of the 130 plants, how to blend them and how to distill them into this world famous liqueur. They are also the only ones who know which plants they have to macerate to produce the natural green and yellow colours. And they alone supervise the slow ageing in oak casks".

See more at: https://www.chartreuse.fr/en/produits/green-chartreuse/

35% ALC. BY VOL (70° PROOF ) PRODUCT OF ITALY

35% ALC. BY VOL (70° PROOF ) PRODUCT OF ITALY

• Wine Enthusiast 90 points
• bold allspice and star anise up front, dark chocolate and vanilla on the midpalate, and finishes spiced and lightly bitter.

32% ALC. BY VOL ( 64 PROOF)  PRODUCT OF ITALY

Perfume: typical of marasca distillate, with an excellent intense aroma, fine and well amalgamated, without any aggressive note.

Taste: smooth but sharp, a sweet liqueur unusual for the punch of the distillate, which can be clearly perceived in spite of the moderate alcohol content. A rounded taste and a surprisingly persistent aroma.

40% ALC. BY VOL (80° PROOF ) PRODUCT OF FRANCE

25% ALC. BY VOL (50° PROOF ) PRODUCT OF FRANCE

Enjoyed best with champagne and sparkling wine. 

23% ALC. BY VOL (46° PROOF ) PRODUCT OF ITALY

• Ultimate Beverage Challenge 94 points
• 40 Botanicals from all over the world, Selected, extracted  and mixed according to a secret recipe.
•  Sweet and bitter with layers of citrus zest, black tea, mandarin orange, anise, coriander, and bitter cherry.

25% ALC. BY VOL ( 50% PROOF)  PRODUCED IN GREAT BRITAIN 

39 % ALC. BY VOL ( 78 PROOF)  PRODUCT OF ITALY 

28% ALC. BY VOL ( 56 PROOF)  PRODUCT OF FRANCE

• GINGER LIQUEUR WITH A HINT OF VSOP COGNAC 

16.5% ALC. BY VOL (33° PROOF ) PRODUCT OF ITALY

Producer Notes

Cynar is an artichoke based bittersweet liqueur known for its versatility and distinctive flavour; its taste is enriched by an infusion of 13 herbs and plants.

20% ALC. BY VOL (40° PROOF ) PRODUCT OF ITALY

Natural hazelnut  Flavor 

20% ALC. BY VOL (40 PROOF)  PRODUCT OF FRANCE

30% ALC. BY VOL (60° PROOF ) PRODUCT OF ITALY

Producer Notes

We conceived Foro Amaro to be an intense herbal-based Italian liqueur. Dark herbal bitter notes are balanced with a profound infusion of natural citrus as well as 25 different botanicals, including Angelica Root, Marjoram, Gentian, Sage, Oregano, Cinnamon, Ginger and Chamomile. Following a sweet and nutty nose, the flavor is rich and bittersweet. Foro Amaro is great for after dinner as a digestive or equally enjoyable in different cocktails.

 15% ALC./VOL. ( 30 PROOF ) PRODUCT OF USA 

Producer Notes

30% ALC. BY VOL (60° PROOF ) PRODUCT OF ITALY

46% ALC. BY VOL (92° PROOF ) PRODUCT OF FRANCE

There is nothing ordinary about Absinthe Ordinaire. Named after the creator of the first absinthe recipe, Dr. Pierre Ordinaire, this legendary drink recalls one of the most original and successful absinthe recipes from its heyday in Paris. Made from natural, traditional absinthe botanicals that provide an extraordinary taste experience, Absinthe Ordinaire is still distilled using the same artisanal methods from late 19th century France.

Get more info at: www.absintheordinaire.com 

16% ALC. BY VOL ( 32 PROOF)  PRODUCT OF FRANCE

• White peach varieties, including the vine peach.
• Enjoy it with  champagne and sparkling wines to produce a delicious aperitif.

25% ALC. BY VOL ( 50 PROOF)  PRODUCT OF ITALY

28.5% ALC. BY VOL ( 57 PROOF)  PRODUCT OF ITALY

This bitter pours a Brilliant scarlet  and aroma filled with citrus, gentian, and wildflower.

11% ALC. BY VOL ( 22 PROOF)  PRODUCT OF ITALY

• Ice cubes slice of orange
• 3 parts prosecco
• 2 parts Aperol 
• Splash of soda