40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

• 100% AGAVE

 Get more info at:Donjulio.com

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

Producer Notes

Clase Azul Reposado is an ultra-premium reposado tequila made with Tequilana Weber Blue Agave that is slow cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, rich flavor, it is fermented with proprietary yeast prior to distillation. Once the tequila is distilled, it is aged for 8 months in hand-selected oak barrels. This process results in a superb, smooth taste which exceeds expectations with each sip.

Get more info at: https://www.claseazul.com/

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

Producer Notes

This tequila is a bright, dark gold in color with aromas of dry fruits, vanilla and light banana. The taste is fruity with notes of light agave, honey and vanilla followed by oak, vanilla and dry fruits for the finish.

Patrón Extra Añejo is made from the highest-quality 100% Weber Blue Agave. Aged for a minimum of 3 years in American, French and Hungarian oak barrels, it features deep, nuanced flavors perfect for replacing whiskey in your cocktails.

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

An elegant tequila aged for over two years in Oloroso Sherry casks.

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

COLOR

Crystal clear

AROMA

Slightly sweet, fresh and cooked agave, light vanilla

TASTE

Incredibly smooth and complex. Fresh and cooked agave, citrus (lime, grapefruit), light vanilla

FINISH

Fresh agave, citrus, light vanilla, pepper

40% ALC./VOL (80 PROOF)

Producer Notes

Don Fulano Añejo is unlike any others. It is not predominantly sweet or overpowered by wood and has absolutely no added sugars, colours or preservatives. A harmonious balance between agave notes, spice and the character from the soil the agave was grown in. A blend of different aged tequilas, the minimum having had at least two and a half years in new and used French limousine oak, with ageing sometimes going up to five years.

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

Producer Notes

WHAT’S IN A NAME?

Why “Ocho” ? (that’s eight in English)

This tequila is made from the eighth sample created by the Camarenas for Tomas Estes.

It takes an average of eight years for the agaves to ripen before being harvested.

It takes about eight kilograms of agave to make one liter of Ocho tequila – very high versus industry average.

It takes eight days from when the agaves reach the patio at the distillery until it becomes blanco (unaged) tequila.

Carlos Camarena has eight brothers and sisters.

The Camarenas are in their eighth decade of producing tequila.

Aged in ex-American Whiskey barrels for one year Made with 100% Blue Agave.

Get more info. at https://ochotequila.com

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

• Barrel aged in smaller batches for eighteen months in American white-oak barrels
  

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

COLOR: Rich caramel.

AROMA: Soft caramel and vanilla notes.

FLAVOR: Perfect balance of sweetness from the Blue Weber agaves layered with hints of spice and barrel oak.

WATER: Purified water from our own well.

AGED: 14 months in premium American white oak barrels.

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

Producer Notes

The Reposado is carefully rested in a combination of new and used French limousine oak barrels for a minimum of eight months and up to two years. This ensures that the resulting spirit is the perfect balance between agave notes and those from the barrel.

Don Fulano Tequilas are the fruit of a family-owned company, legacy of five generations of AGAVEROS from the Highland region of Jalisco in Mexico. Our root – and passion – remain in the fields, and all our products are the natural result of its careful work, all estate grown and bottled. We have a deep respect for everything we do and for every single one of the people who work to produce this exquisite spirit.

40.7% ALC/VOL  PRODUCT OF MEXICO

Producer Notes

Tequila ArteNOM presents regional tequila selections of distinct altitude, heritage, agave cultivation, and distillation technique. These specially-curated expressions represent the unique, personal craft of their master distillers: truly making an ART of their NOM.

Provenance
At 6,788 feet above sea level in the remote mountain town of Jesús María, Felipe Camarena masterfully crafts this bright, aromatic Blanco Clásico tequila from stressed hillside agave plants grown in tequila’s highest-altitude agave region. Felipe’s Destilería El Pandillo is arguably one of the most forward-thinking, innovative and sustainable distilleries in the business. After select harvesting, the agave plants are slowly roasted in brick ovens and macerated intact with their fibers for a richer, fuller flavor. Following fermentation with rainwater, Felipe slowly distills this selección in small copper pot stills and aerates the spirit prior to bottling.

Tasting Notes
Color: pure and clear with rich agave viscosity
Nose: rising pastry dough, spring rain, mint, bold roasted agave
Palate: velvety, wine-like texture with fresh chile tingle, white pepper, spearmint candies

Get more info at https://deltequila.com/

40% ALC./VOL (80 PROOF)

Producer Notes

Beyond smooth. The crisp taste of Herradura Ultra starts with one of our finest añejos filtered to remove color and enhance smoothness. Prior to filtering, a subtle hint of pure agave nectar is added giving Ultra subtle notes of cooked agave, caramel, and honey with toasted almonds and a finish that is beyond smooth.

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

Producer Notes

WHAT’S IN A NAME?

Why “Ocho” ? (that’s eight in English)

This tequila is made from the eighth sample created by the Camarenas for Tomas Estes.

It takes an average of eight years for the agaves to ripen before being harvested.

It takes about eight kilograms of agave to make one liter of Ocho tequila – very high versus industry average.

It takes eight days from when the agaves reach the patio at the distillery until it becomes blanco (unaged) tequila.

Carlos Camarena has eight brothers and sisters.

The Camarenas are in their eighth decade of producing tequila.

Aged in ex-American Whiskey barrels for 8 weeks and 8 days. Made with 100% Blue Agave.

Get more info. at https://ochotequila.com

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

Producer Notes

Aged in American oak barrels. Packaged in sustainable materials. And brought to you and your family straight from ours. We value every step of our process and respect those who make it possible, all while fulfilling our commitment to the earth. Ultimately, we are left with our award winning 818, bringing you some of the smoothest and most enjoyable tequila in the world.

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

Winemaker Notes

Don Fulano Blanco is the purest expression of blue agave from the highlands of Jalisco. A delicate tequila, Don Fulano ages its agaves for 10 years, after which they are carefully selected before being harvested. This Blanco showcases the rich red soil that the agaves were planted in and which gives the tequila a unique sense of origin and of terroir. The new spirit is rested for 60 days in stainless steel before being bottled.

40% ALC/VOL  PRODUCT OF MEXICO

100% PURO DE AGAVE

CRISP, FRUIT FORWARD, SMOOTH 

40% ALC./VOL (80 PROOF)

• Intense cooked agave and spice, toasted oak and nutty notes
• Very smooth with cooked agave and dried fruit Finish
  

40% ALC/VOL  PRODUCT OF MEXICO

100% PURO DE AGAVE

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

Producer Notes

The finest highland Tequila is gently aged in bold American Oak and then finished in delicate French Oak wine casks creating a balanced profile, with vanilla, dried fruit, and a hint of spice on the finish. A combination of French wine casks and American white oak casks are used to achieve the ideal flavor complexity and rich aromatics.

Color: Deep amber
Aroma: Inviting aromas of cinnamon and butterscotch
Taste: Soft hints of caramelized oak balanced with layers of spice and refined dried fruit with a touch of red berries
Finish: Smooth vanilla and a hint of clove

40% ALC/VOL  PRODUCT OF MEXICO

Producer Notes

100% Puro De Agave                                                                                                             Crisp, Fruit Forward.

Before Tequila Was A Drink, It Was A Volcano

200,000 years ago, the eruption of the equila Volcano gave fertility to the soils of Jalisco region in Mexico today, at the bottom of this volcano Volcan de mi Tierra Blanco crafts a unique blend from agave terroirs, unveiling the
herbal and spicy aromas from the Lowlands and the floral and fruity notes
from the Highlands.
Multi Awarded - No Additives - Small Batches

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

Producer Notes

WHAT’S IN A NAME?

Why “Ocho” ? (that’s eight in English)

This tequila is made from the eighth sample created by the Camarenas for Tomas Estes.

It takes an average of eight years for the agaves to ripen before being harvested.

It takes about eight kilograms of agave to make one liter of Ocho tequila – very high versus industry average.

It takes eight days from when the agaves reach the patio at the distillery until it becomes blanco (unaged) tequila.

Carlos Camarena has eight brothers and sisters.

The Camarenas are in their eighth decade of producing tequila.

Ocho Reposado is aged for 8 weeks and 8 day

Aroma : Dried pear, smoked peppercorns, grilled plum, and oregano.

Flavor : Licorice.

Smoothness : Tingling.

Enjoy : In cocktails, on the rocks and neat.

Cocktails : Paloma, Sangrita, Tommy's Margarita.

Get more info. at https://ochotequila.com

40% ALC./VOL (80 PROOF) PRODUCT OF MEXICO

" JOSE CUERVO TRADICIONAL CRISTALINO IS MADE WITH 100% BLUE AGAVE. THIS CRISTALINO IS A BLEND OF OUR TEQUILA REPOSADO AND RESERVA DE LA FAMILIA EXTRA ANEJO, FILTERED TO CREATE AN EXCEPTIONALLY SMOOTH TEQUILA, WITH NOTES OF FRUITS, SPICE AND WOOD."

40% ALC/VOL  PRODUCT OF MEXICO

Producer Notes

Unaged and clean with intense aromas of fresh agave. Vibrant with lemon peel, black pepper, and minerals. Smooth as silk, with a slight sweet kick on a lengthy finish, which is so easy it's criminal.
“96 Points” Tasting Panel Magazine

The stars dance in the sky for as many as ten years before the organic agaves are harvested for 123 Organic Blanco (Uno) tequila, the pure mother spirit from which Reposado (Dos) and Añejo (Tres) tequilas are created. Under the watchful gaze of the guardian snake (coatl), the mature agaves are hand-harvested and the hearts are slowly cooked in stone ovens before being pressed to release their sugary juice. After a natural fermentation and small-batch distillation, Blanco tequila is born.

40% ALC/VOL  PRODUCT OF MEXICO

• Wine Enthusiast 93 points 
  
• Certified organic, (K)
  
• Smooth and crisp taste that can be easily sipped alone with lime or mixed with  your favorite beverage. 
• Each bottle of One With Life Tequila contains a special inspirational message.