ALC.14.2%/VOL PRODUCT OF  CALIFORNIA 

Winemaker Notes

Russian River Ranches is beautifully focused on the palate with flavors of crisp, zesty lemon, green apple, lime and barrel spice. The wine rounds out with our signature citrus acidity and a nicely balanced long, flavorful finish.

Sonoma-Cutrer Russian River Ranches is now available for retail purchase for a limited time. Russian River Ranches Chardonnay sales will directly support Sonoma-Cutrer’s $100,000 donation to the Restaurant Workers’ Community Foundation  – an advocacy and action nonprofit created by and for restaurant workers.

ALC.14.2%/VOL PRODUCT OF  CALIFORNIA 

Winemaker Notes

Hand sorted grapes are sourced from prime vineyards within the Russian River and Alexander Valleys and gently whole cluster pressed. Aged nine months in 100% French oak. Exudes a lemon citrus core with pear and crisp apple matched with an integrated hint of brioche and toast.

ALC.12.7 %/VOL LOND ISLAND  NEW YORK 

ALC.12%/VOL  PRODUCT OF CALIFORNIA

WINEMAKERS NOTES 

Packing big, bold flavor with a smooth finish, Barefoot Chardonnay brings tempting flavors to every bottle, with notes of crisp, green apples and sweet peaches. Accented with hints of honey and vanilla, our medium-bodied Chardonnay pairs perfectly with fresh fruit, pasta, chicken, and salmon.

ALC.14.1%/VOL PRODCUT OF CALIFORNIA  

WineMaker notes 

THE GRAPES WERE CAREFULLY SELECTED FROM VINEYARDS IN CLARKSBURG, CALIFORNIA. THIS FULL BODIED AND COMPLEX CHARDONNAY EXHIBITS ALL OF THE ELEGANT CHARACTERISTICS OF THE VARIETAL GROWN IN THIS RENOWNED  APPELLATION WITH TOP NOTES OF CITRUS AND TROPICAL FRUIT. ENJOY THIS WINE SLIGHTLY CHILLED WITH HERB ROASTED CHICKEN OR ALMOND CRUSTED FISH.

ALC.13%/VOL  PRODUCT OF CANADA  (2015)

 Winemaker  Notes 

Notes of golden delicious apple, and pear on the nose with a lingering palate of peaches creamy butterscotch  and a hint of dried fruit. 

Vegan friendly  

Kosher

Food Pairing: cheese, fish and shellfish, mild pasta and white meats.

ALC.13 %/VOL LOND ISLAND  NEW YORK 

ALC.13.5%/VOL PRODUCT OF CALIFORNIA  

•  Balanced acidity that drives a lingering finish.

• “APRICOT, lemon, GALA APPLE, subtle oak and SPICE aromas. Lemon drop, white stone fruit, yellow plum and GALIA MELON flavors. Richly TEXTURED, and concentrated with a balanced " 

  CRAIG MCALLISTER, WINEMAKER

See more at: lacrema.com

ALC.14%/VOL SONOMA COUNTY- CALIFORNIA 

WINEMAKER'S NOTES

FRESH LAYERS OF GREEN APPLE, AND PEAR ARE ACCENTED BY CREAMY RICHNESS DUE TO SUR LIFE AGING.

ALC.12.5%/VOL PRODUCT OF ITALY

Winemaker Notes

Pale yellow with green nuances; very delicate bouquet, fragrant, aromatic, extremely pleasant aroma; fine, elegant flavor, very fresh and well-balanced.

80% Trebbiano d'Abruzzo, 20% Chardonnay.

ALC.13.9%/VOL SONOMA COUNTY-CALIFORNIA  2018

Winemaker Notes

• Monterey 37% | Sonoma 33% | Santa Barbara 30%
• 90 Points - Anthony Dias Blue, The Tasting
• Honeyed apple, lemon thyme, and sweet cream butter are balanced aromas. A burst of ripe tropical fruit gives way to buttered dinner rolls and slightly toasted hazelnuts. 

Get more info at: https://meiomi.com

ALC.13.5%/VOL PRODUCT OF CALIFORNIA  

"Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish."
- Randy Ullom, Winemaster 

See more at: http://www.kj.com/2013-vintners-reserve-chardonnay

ALC.12.5%/VOL PRODUCT OF FRANCE (2016)

GRAPE: 100% UNOAKED CHARDONNAY 

FLAVOR: BRIGHT AND CRISP WITH NOTES OF APPLE

PAIRING: PERFECT AS AN APERITIF OR WITH SHELLFISH, CRAB CAKES OR GOAT CHEESE.

ALC.13%/VOL  PRODUCT OF CHILE

This chardonnay from Chile invites you to enjoy excellent moments

Fresh fruits aromas of banana, peach, and pineapple.

Excellent paired with oily fish, lobster, and white meat. 

ALC.14%/VOL Product OF CALIFORNIA 

Winemaker Notes

The CHARD PROJECT is handcrafted from fine California Chardonnay grapes coming from a variety of AVA’s including Sonoma, Monterey, and the Russian River Valley. The wine is about half stainless-steel fermented and half barrel fermented with partial malolactic. A portion of the blend is aged on the lees, and the final blend spends 5 months in 10% new French oak. This combination gives The Chard Project a rich, lovely mouthfeel. Pure CHARD aromas and flavors – fresh apples and citrus, and kissed with a touch of oak.

ALC.14.1%/VOL PRODUCT OF CALIFORNIA 

Winemaker Notes

Our winemaking approach for Layer Cake Chardonnay is one of minimal intervention, allowing the fruit and place to speak for itself. Gentle harvest and aging techniques allow us to bring the fruit to its fullest potential. We let the grapes develop fully for concentrated layers of fruit, heady, evocative aromatics and perfect balance of flavor. We ferment in stainless steel at low temperatures to preserve the intense, complex aromatics, and then age selected lots in 3-year old, air-dried French oak to accentuate and balance the wine.

The nose is reminiscent of preserved Meyer lemons, wet stones and a hint of lime blossoms with the slightest kiss of toasty oak. The rich body and texture builds as it envelops your mouth, while layers of Kaffir lime, guava, and pineapple tantalize; followed by light, creamy texture of whipped lemon curd. The lingering finish is clean and crisp, preparing your palate for more.

ALC.14.%/VOL PRODUCT OF  CALIFORNIA 

Winemaker Notes

Aromas of little white flowers, wet stone, citrus, and green apple are complimented by flavors of ripe honeydew melon and white peach. Fermented and aged in stainless steel with just a touch of oak, this versatile Chardonnay is sourced from some of the finest vineyards in California.

  ALC.13.5%/VOL. PRODUCT OF CALIFORNIA (CENTRAL COAST) 2013

 FLORAL HINTS OF LEMON BLOSSOM , PINEAPPLE, PEACH

AND A SMOOTH  TOASTED FINISH.

ALC.13.5%/VOL PRODUCT OF CALIFORNIA 

Winemaker Notes

 A rich, medium bodied wine with hints of oak and lush tropical fruit flavors on the palate.

Crisp and refreshing with delightful pear and apple aromas.

 Enjoyed with a variety of fish and chicken dishes.

ALC.13%/VOL VALLE DEL BIO BIO-CHILE  (2013)

"NICE AND FRESH WINE OF MINERAL AND CRISP PERSONALITY. NUMEROUS FRUIT FLAVORS LIKE FRESH CITRUS FRUIT, MANGO, HONEYDEW, AND A TOUCH OF TROPICAL FRUIT AND APRICOT.

SMOOTH AND CREAMY, WITH NICE VOLUME IN THE MOUTH. CLEAR AND CLEAN YELLOW PETAL COLOR. LONG AND INTENSE FINISH, WITH PERSISTENT ACIDITY DUE TO THE FACT THAT NO EXTRA ACID WAS ADDED".

FOOD PAIRING: CHEESE, FISH AND SHELLFISH, MILD PASTA AND WHITE MEATS.

ALC.13.5%/VOL PRODUCT OF CALIFORNIA 

Chateau Souverain Chardonnay has inviting aromas of roasted pears, lemon citrus and subtle baking spice with elegant layers of pineapple and crème brûlée flavors. This full-bodied Chardonnay offers a plush texture and balanced acidity with a long, flavorful finish.

Get more info at: https://www.souverain.com/wines/chardonnay