All Wine

ALC.12%/VOL. PRODUCT OF  FRANCE 

• The first release from Champagne Armand de Brignac, the Brut Gold remains the most iconic cuvée in the range. Rich with the old-world tradition of champagne blending, it is a trio of vintages from some of the most lauded terroirs of the region, resulting in a cuvée expressing vibrant and fresh fruit character with a soft texture.

Get more info at:https://armanddebrignac.com/inside-armand-de-brignac

ALC.12%/VOL. PRODUCT OF  FRANCE 

Winemaker Notes

THE VINTAGE

A mild winter was followed by a cool, wet spring which resulted in the late blooming of the vines between 16th and 21st June 2012. The summer was hot and bathed in sunshine from mid-July all the way until the end of the harvest, favouring the maturity of the grapes. The rain only returned at the end of the harvest period. These excellent conditions produced an ideal balance between sugar and acidity, resulting in a wine of exceptional harmony, with great energy, character and potential.

THE NOSE

Distinctive notes of white flowers combine with white peaches, crisp pears and lemon.

THE PALATE

Freshness prevails, releasing a beautiful harmony.

Get more info at https://www.perrier-jouet.com

ALC.12%/VOL. PRODUCT OF  FRANCE 

WINEMAKER NOTES

This is an impressive range of new releases from Billecart-Salmon, and the finesse and purity is outstanding. - Stephan Reinhardt, Interim December 2018 Week 1, The Wine Advocate

Vinous 92 points 

Wine Advocate 93 points - "Pale yet intense pink in color the Billecart-Salmon NV Brut Rose is pure, fresh and intense on the nose, with lovely raspberry aromas, refreshing citrus zest flavors and great definition. On the palate this is a pure, light and vinous rose with great finesse and a long, well-structured and even juicy finish."

James Suckling 94 points 

ALC.16.5%/VOL. PRODUCT OF ITALY 

Winemaker Notes

Garnet red color with a nose of intense, persistent and rich of well-ripened fruit, marmalade, prunes, almonds. This wine can be characterized as full-bodied, intensity and elegance as well as fascinating and velvety.

• barrels for about 30/36 months. 
  
• Vivino App 4.3**** Ratings
• 70% Corvina and Carvinone Veronese, 20% Rondinella, 10% Sangiovese Croatina and Oseleta

ALC.15-16%/VOL  PRODUCT OF JAPAN

Winemaker Notes

Kakujo is produced using a blend of Yamada-Nishiki and Yume-Ikkon sake brewing rice milled to 55% utilizing water from the Bansho River. It is slow fermented at a low temperature to produce a light taste and refreshing aroma.

Balanced, Mellow, Moderately Rice-Forward, Delicate Finish.

Medium-Body-Dry sake 

ALC.14%/VOL  PRODUCT OF FRANCE (2015)

Winemaker Notes

• The color is an intense garnet red. In its youth, this wine has strong blackcurrant aromas. With time, the fruit aromas gradually fade, giving the way to hints of pepper. The palate is structured and has the strongly-defined flavors.
• Aged 12 to 14 months in oak barrels. 
• 94 points Robert Parker 

ALC.12%/VOL. PRODUCT OF  FRANCE

ALC.16%/VOL. PRODUCT OF ITALY 

• Corvina 70%, Rondinella 25%, Molinara 5%
• Vivino App 4.1**** Ratings
• Full bodied with a velvety rich finish. 

ALC.12%/VOL. PRODUCT OF FRANCE 

WINEMAKER NOTES

Balance and harmony combine together in this light and subtle champagne. Its blend is made up of Pinot Noir, Chardonnay and Pinot Meunier sourced from the very best sites of the Champagne region.

ALC.15 %/VOL PRODUCT OF ISRAEL

Winemaker Notes

Dark and opaque red, with aromas of very ripe black fruit, blueberry, cassis and pepper in the background. Rich bouquet of tobacco and coffee. Intense fruit flavors and black plum, with a long finish.

Pairs best with stews, roasted meat or aged cheeses.

• Kosher

ALC.14.5%/VOL PRODUCT OF CALIFORNIA  

•  93 points from Robert Parker, is a blend of 92% Cabernet Sauvignon, 4% Petite Verdot, 2% Petite Sirah and 2% Malbec

•  Aged for 19 months in 100% French oak, of which 30% was new French oak. The wine was bottled unfiltered, contributing greater texture and presence to the mid palate.

• It has aromas of cherry, candied violet and red fruits with a touch of sandalwood and maple. Flavors include black currant and cocoa nibs. Enveloping on the palate, this wine is juicy with melting tannins and a kiss of minerality on the finish.

ALC.12.5%/VOL PRODUCT OF FRANCE

• Lightly  toasty, with a lively bead and flavors of poached pear, dried apricot, brioche and honey.
• Rich and delicate finish.
• 90 points wine spectator 

ALC.14%/VOL PRODUCT OF FRANCE (2014)

"Impressive aromas and flavors of violets, blueberries and blackberries. This has a very plush and open-knit palate. A supple, fleshy and seductive style."

• Cabernet sauvignon 60% Merlot Petit Verdot 10%
• Vivino app 4.1 *** Ratings

 ALC.14%/VOL  PRODUCT OF ITALY 

92 points Wine Spectator

 "A bright, salted licorice– and berry-infused style, buoyed by a sleek, well-integrated structure. Though linear, this is balanced and long, with a mouthwatering aftertaste." - B.S.

ALC.12.5%/VOL PRODUCT OF FRANCE (2016) 

APPELATION SANCERRE CONTRÔLÉE

"CRISP AND FRAGANT, WITH SUBTLE MINERAL QUALITIES, A SLIGHTLY HERBACEOUS AROMA AND AN ALLURING SMOKINESS".

PAIRED WITH SHELLFISH, SEAFOOD DISHES, POULTR, WHITE MEATS AND A WIDE ARRAY OF SALADS OR ON ITS OWN.

ALC.15 %/VOL PRODUCT OF ISRAEL

Winemaker Notes

 Blend of Cabernet Sauvignon  65% Malbec  16% Cabernet Franc  19%

This rich multilayered wine was aged for 15 months in the finest French oak barrels.

• Kosher 

ALC.14.4%/VOL- PRODUCT OF CALIFORNIA

WINEMAKER'S COMMENTS

• Notes of vanilla and oak spice with classic red fruit flavors set off by currant and blackberry along with moderate, well-integrated tannins showing a round, plush mouthfeel.

ALC.14%/VOL PRODUCT OF FRANCE (2012)

•  55% Merlot, 40% Cabernet Franc and 5% Cabernet Sauvignon.
•  Vivino App 4.2 **** Ratings 
• Wine Spectator 93 points 

ALC.12.5%/VOL PRODUCT OF AUSTRALIA

PRODUCER NOTES

 Noble pink hue, and an elegant aroma exuding notes of crisp sour cherry and spice with a refreshing herbal undertone.

The palate reveals a harmonious and vinous character with fine Mousseux and pleasant freshness. The lean body and subtle fruit flavor complete the elegant overall profile and make this classic traditional method sparkling the perfect aperitif wine!

Certified organic, Wine & Spirits 90 points and Wine Advocate 93 points.

ALC.14.9%/VOL PRODUCT OF CALIFORNIA 

Winemaker Notes

This Cabernet Sauvignon has fruit-forward aromas of blackberry juice and dark cherries.

The palate is soft, supple and inviting, bursting with fresh fruit flavors.

Ripe red plums mingle with black cherry and vanilla extract on the mid palate. Youthful but complex, this wine promises to develop and express more with time.

ALC.16 %/VOL  PRODUCT OF JAPANl

• Unfiltered sake

• crisp and refreshing 

• Limited production. 

  
  

ALC.12.5%/VOL PRODUCT OF FRANCE (2016)

 Winemaker Notes 

• Notes of red blackcurrant  and jammy fruits associated with soft spices and subtle vanilla .
• Well-balanced palate with soft tannins and a very delicate finish. 
• Aged 12-months in oak. In order to clarify and oxygentate the wine, the racking processs is repeated several times during aging depending on the tasting results.
• Kosher

ALC.12.5%/VOL PRODUCT OF FRANCE (2015) 

Winemaker Notes

• 100% Chardonnay 
• Lively citrus notes with stone fruits and a hint of spice.

ALC.12.5%/VOL PRODUCT OF FRANCE (2016)

• 100% Chardonnay
• Aromas of fresh red apples, honey and white flowers with elegant and rich flavors of toasted nuts and citrus.
• Paired well with roasted salmon, shellfish or creamy cheeses.

ALC.13.5%/VOL PRODUCT OF NEW ZEALAND  

 See more at : https://us.cloudybay.co.nz/our-wines/sauvignon-blanc/sauvignon-blanc-2017